THANKSGIVING
FEATURES

October 3 – 10

 

TO START

AUTUMN SALAD, 16
dried cherries, pear, candied walnuts, goat cheese, balsamic

6oz WINE PAIRING – Robert Mondavi Pinot Grigio +15

ENTRÉES

TRADITIONAL TURKEY DINNER, 32
sous vide free run turkey, mashed potatoes, brussels sprouts, herb jus, sage brioche stuffing, cranberry orange relish

6oz WINE PAIRING – See Ya Later Ranch Pinot Noir or Beringer Chardonnay +12

TURKEY SANDWICH, 27
cranberry mayo, bacon, baby arugula, apricot marmalade, served on sourdough with fries or salad

6oz WINE PAIRING – See Ya Later Ranch Pinot Noir or Beringer Chardonnay +12

ROASTED MUSHROOM RAVIOLI, 29
sage citrus butter sauce, crispy brussels sprouts, mushrooms, spiced almond, maple gastrique

6oz WINE PAIRING – Santa Margherita Pinot Grigio +15

DESSERT

DEEP DISH APPLE PIE, 12
salted caramel ice cream

2oz WINE PAIRING – Black Sage Vineyard “Pipe” +10


 

Looking for our Thanksgiving Dinner To-Go?

October 8, 9 & 10
$109 serves 2 people  |  $379 serves 8-10 people